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Voted
West Virginia's
Best Butcher Shop

House made hams, bacon, smoked fish, sausage and charcuterie are our specialty.

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Fresh Seafood arrives Tuesday, Thursday and Friday.

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Cut-to-order local and regional meats.

 

Hand linked whole-muscle sausages.

Open: Tuesday - Friday 9 AM - 5 PM
Saturday 9 AM - 3 PM

Call us at:
304 645 1020